Flavours and swings: The perfect combination of golf and gastronomy on the Costa Brava

Club Golf d’Aro 

Club Golf d’Aro is a par-73 golf course with breathtaking views of the Mediterranean and the Gavarres Massif. Here you will find Forat 19 restaurant, which stands out for its impeccable service and excellent value for money. It offers a wide selection of tapas and starters, locally-sourced meat with the DO Girona seal, freshly caught fish, and an extensive wine list. 

Another nearby restaurant is Godard in S’Aragó, which serves cuisine based on seasonal local produce accompanied by the very best gastronomy from other parts of the world. 

Golf de Pals 

Golf de Pals, a par-73 18-hole course known for being the oldest on the Costa Brava, is set in the middle of an extensive pine forest beside the sea. In addition to its attractive golf course, it also boasts Golf de Pals Restaurant, serving a varied selection of seasonal Mediterranean dishes and its famous and delicious rice casseroles. Moreover, as befits a restaurant located on a golf course, it has created dishes with golf-related names such as the Albatros (breaded beef cutlet with basil and tomato noodles), the Par (Catalan sausage with fried eggs and home fries) and the Hole in One (grilled chicken breast with croquettes, salad and home fries).

If you are looking for more gastronomic options, try Aquamare, which serves a wide variety of Mediterranean dishes made from local ingredients. On the menu you will find delicious choices such as grilled Girona beef steak with duck foie gras and truffle oil, and butterflied red scorpionfish with seasonal vegetables. 

Empordà Golf Resort 

Empordà Golf Resort is another of the Costa Brava’s golf clubs that has 36 holes over two courses: Empordà Links (par 71) and Empordà Forest (par 72). The natural beauty of the courses and its careful design makes this club a favourite among golfers. Inside, the Entrecamps Restaurant offers outstanding views of the dunes of Empordà Links and specialises in chargrilled dishes. In addition, you can also find tempting options such as steak tartare with French fries and salmon en croûte with a cava sauce and potatoes. 

At this same golf club, you will also find Terrafonda Restaurant, with its cosy atmosphere and homemade dishes created using locally sourced ingredients. 

Camiral Golf & Wellness 

Camiral Golf & Wellness is a par-72 golf course with 36 holes spread across two courses that provide the best combination of golf thanks to the balance between them both. It also offers guests Restaurant 1477, serving a delicious blend of European and Catalan cuisine. The chef at this restaurant has won many awards for his exquisite creations that delight the senses. On the menu you will find dishes such as chargrilled turbot with creamy roasted pepper and spring onion, and duck breast with plum and apple purée in a muscatel and nut sauce. But if you prefer something more casual, The Club Café is the perfect place to enjoy a relaxed atmosphere while sipping the best cocktails and savouring fresh shellfish and mouthwatering tapas made from the finest ingredients. Here, Catalan specialities are mixed with international dishes, creating a truly unique culinary experience on the Costa Brava. 

If you love both golf and gastronomy, you absolutely must visit the Costa Brava, where you will find an incredible combination of both. Don’t think twice, come and discover everything it has to offer.